Throughout the month of December the Crusaders (and a friend of the Crusaders) have been gathering Christmas themed cupcakes to share in one big post. We hope you enjoy these reviews as you spend these next couple of days wrapping presents, baking, and spending time with family.
Crumbs Bake Shop – NYC
This year Crumbs had an assortment of cupcakes decorate and flavored for Christmas. Unfortunately, when Crusader Elisa and I stopped by they only had the following two, Vanilla/Vanilla and Vanilla/Chocolate with holiday sprinkles. We decided to go ahead and give them a try, since we haven’t had any of Crumbs classic flavors and we had waited in a long line. We were so glad we did!
(Crumbs Bake Shop’s Vanilla Cake with Vanilla Cream Cheese Frosting)
This cupcake blew me away! I’m still often pleasantly surprised by how good a vanilla cupcake can be. The cake was light, moist and very buttery. It brought back memories of the vanilla cake my mom used to make when I was a kid. The vanilla cream cheese frosting was the perfect compliment and it was double perfect because I ate half of this cupcake for breakfast. Vanilla is quickly becoming a favorite flavor of mine, which is still a bit shocking to me.
(Crumbs Bake Shop’s Vanilla Cake with Chocolate Cream Cheese Frosting)
The cake on this cupcake was exactly like the cake on the Vanilla/Vanilla cupcake. The frosting was just as light a fluffy as the vanilla cream cheese frosting, but the milk-chocolatiness of it complimented the vanilla cake perfectly.
Magnolia Bakery – NYC
While visiting NYC Elisa and I also stopped by Magnolia Bakery. It’s not typically our favorite place for cupcakes, but we were in the area and figured “why not?” They were out of a lot of options, but they did have these Red Velvet Rockette cupcakes left:
(Magnolia Bakery’s Red Velvet Cake with Whipped Vanilla Frosting)
Unfortunately this was not a good cupcake. The cake was really dry and dense and there wasn’t much flavor to it at all. The frosting was just okay too. Unfortunately the best part of this cupcake was the edible glitter and the chocolate Rockette on top. One redeeming quality was that even with how busy they were, the staff was incredibly friendly, so we had a great experience while we were there.
IcedGems – Baltimore, MD
IcedGems has a huge assortment of holiday flavors and decorated cupcakes this year. The options are amazing and thanks to one of Elisa’s co-workers – a fellow cupcake lover, Rebecca – Elisa has five to show you below. Thanks Rebecca for hooking us up with such awesome cupcakes!
(IcedGems’ Peppermint Cupcake)
Chocolate, peppermint, Hershey’s Kisses… what more can you ask for?! The perfect blend of sweet and peppermint, this cupcake made me go, “MMmmmmmmmm.” The cake was moist and rich with flavor, while the icing was smooth, creamy, and unfolded a peppermint taste on your tongue. Find their truck and buy one of these asap!
(IcedGems’ “Christmas Tree” holiday cupcake)
This was their “birthday cake” cupcake, which is fun-fetti cake with sweet buttercream icing. With it’s adorable star on top, this cupcake screams Christmas cheer! It was moist, delicious, sweet, savory, and just plain yummy. Simple flavors sometimes get lost in the mix of extravagant, complex, flavors, but this one was a shining star!
(IcedGems “Elf” holiday cupcake)
This adorable cupcake was very moist and sweet. It was a peanut butter swirl cake with vanilla buttercream icing. Elisa said that while it was really good, it wasn’t her favorite, but that there was some pretty steep competition with some of the other flavors.
(IcedGems “Santa Pants” holiday cupcake)
This chocolate cupcake was very good. With Santa’s legs sticking out of it like he’s stuck in a chimney, the flavorful cupcake was a sweet treat – with it’s reese’s peanut butter cup and marshmallow on top, this cupcake wasn’t just fun, it was flavorful too!
(IcedGems’ Egg Nog Cupcake)
Rebecca said that this cupcake was very good. In her own words, “The buttercream frosting was smooth with the right hint of spice and richness. While the cake wasn’t as moist as the others, it was also eaten a couple of days after it was purchased, and was still light with a nice kick of spice in it as well. With an edible, white chocolate ornament on top, this cupcake all around was great!”
** IcedGems also very kindly gave Rebecca a Red Velvet, knowing that it’s Elisa’s favorite. We will be sharing that review in a separate post in the next week or two. So keep an eye out for that! 🙂
Sprinkles Cupcakes – Georgetown, DC
Another big “THANKS!” must go out to our newest Guest Crusader, Rebecca, for bringing a Red Velvet Sprinkles Cupcake to Elisa and sharing a review of the chocolate peppermint she got for herself.
(Sprinkles Cupcakes’ Chocolate Peppermint Cupcake)
This cupcake is described as a “Belgian dark chocolate cake topped with bittersweet chocolate-peppermint frosting. Sprinkled with crushed peppermint candies, it will get everyone rockin’ around the Christmas tree!” Apparently Rebecca agrees because she said, “Delicious! Moist, yummy, and great flavor.”
(Sprinkles Cupcakes’ Red Velvet Cupcake)
From Elisa: “Having previously reviewed the red velvet cupcake from Sprinkles, I was afraid this one wouldn’t live up to my memories… But it just confirmed my original review of simply scrumptious cake with fabulous cream cheese icing. Anytime I go there, I will have to get their red velvet.”
We hope whether you are baking cupcakes or ordering them from your local bakery, that you and your family have a very “sweet” Christmas.
– Posted by Cupcake Crusader, Stacy (Baltimore, MD)